Starters…Furikake rice balls with smoked salmon topped with wasabi aioli and Poke, my first time ever making this simple and delicious “Hawaiian pupu”.

 

Hawaiian dinner menu

Kalua pig “unda pressure” (let the pressure cook be the Imu)

Mac Salad

Asian style salad with honey roasted macadamia nuts and shiitake ginger soy dressing

Hawaiian rolls

Rice

Fresh pineapple

Poke/puka cake

Happy Sunday!